Cardiovascular Conditions
“Some people think the plant-based, whole foods diet is extreme. Half a million people a year will have their chests opened up and a vein taken from their leg and sewn onto their coronary artery. Some people would call that extreme.” Caldwell Esselstyn MD A delicate balance…. Plant-based diets have many beneficial effects on…
Read More...In the world of vitamins, we have vitamins A, B, C, D, E and K. Vitamin K is the most recently discovered vitamin, first detected and named in 1929. But why was it not called vitamin F? Partly this was because the letters F, G, and H had been used up by other chemicals that…
Read More...Anyone who reads my blogs will be aware of the importance I place on having the support of strong scientific evidence for making lifestyle changes. I have been struck in recent months by the amount of new research that has been published regarding the benefits of eating plant-based. The following is a synopsis of some…
Read More...Did you hear on the radio or read on-line about a new study that found little evidence of any link between higher vegetable intake and reduced risk of major cardiovascular disease? The study was published on February 21, 2022 (1). Its headlines were astonishing to say the least and were understandably the subject of much…
Read More...Some interesting and useful background information before we start: There is no clear consensus among countries on what constitutes one “standard drink” of alcohol. For example, here is a sample of the number of grams of alcohol considered to be 1 standard alcoholic drink in countries around the world (1,2). 8 grams in the…
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