Environment
Did you read recently about the dangers of using black plastic utensils in your cooking or at the table? Did it give you a sinking feeling, remembering all the times you’ve pulled your black spatula or your black serving spoon out of your kitchen drawers. Did it make you wonder how much of the chemicals…
Read More...Have you ever thought about the differences between the milk that comes from cows and the other “milks”, the ones derived from plants? When you think about it, their disparities are many. For a start, cow’s milk is produced by an animal for the purpose of providing the energy and nutrients needed for a calf…
Read More...It’s a win-win situation! A new study, published June 10, 2024, examines the health effects of the Planetary Health Diet (PHD) which was developed in 2019 as a part of the EAT-Lancet Commission. The goal of the EAT-Lancet Commission is to achieve planetary health diets for the projected total population of the earth by 2050,…
Read More...The year 2024 has arrived, and as every new year rolls around, many of us turn our thoughts to what we hope this brand-new year will bring. My wish, as always, is that more people will begin to realize that increasing their intake of plant-sourced foods and decreasing animal-sourced foods is the most positive decision…
Read More...Denmark recently announced a startling change in direction. In 2021, the Danish Council on Climate Change realized that their country was heading towards failure to meet its 2030 target of reducing greenhouse gas emissions to 70% of 1990 levels. Consequently, in October 2023, the country published their innovative roadmap towards the goal of transitioning Denmark’s…
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